JOBS

COOK OR CHEF

We are hiring a part-time Cook or Chef at Globe Hall with room for growth to fulltime! We are a fast paced, fun music venue with award winning BBQ. The bar serves beer, craft cocktails and liquor. We also host live events & bands, see our calendar at globehall.com

Duties: responsible for preparing and cooking food items according to established recipes and standards, maintaining a clean and organized workspace, performing sidework, and ensuring food safety and sanitation practices are followed.  Able to get along with others and provide excellent customer service.

Availability: work at least two days a week, weekend availability preferred. 12 to 20 hours a week with ability to pick up more shifts and grow in the job to full time.

Experience: knife skills, kitchen experience, job history and organizational skills.

Wages: Cook $21-22 starting + tip out approx $24-30hr (with tip out) + Shift meal – Chef: $22+ Dependent on experience level

Send résumé or job experience and interest statement along with professional references with “Hire Me” in the subject line to info@globehall.com

 

JUNIOR PRODUCTION MANAGER

We’re hiring a Junior Production Manager to support live events at Globe Hall, Lost Lake, Larimer Lounge & Goosetown. This role reports to the Senior Production Manager and combines show advancing, artist hospitality, settlements, and on-site production support for concerts and DJ events.

Responsibilities include coordinating with audio/lighting teams, managing artist communication, sourcing backline, and working closely with booking, FOH, door staff, contractors, and other production managers. Position is approximately 60% office/email/computer work and 40% onsite.

Requirements: • Strong organization and high-volume email management • Professionalism, teamwork, and customer service skills • Ability to problem-solve calmly in fast-paced environments • Weekend/night availability • Ability to lift 25 lbs • Background check and references required

Preferred experience: • Audio, lighting, Pioneer CDJs/mixers, LED walls • Music industry experience, contracts, settlements, and advancing

Education: Post-high school education preferred, including college, trade school, technical programs, or equivalent completion of professional training

Schedule: Approx. 30–32 hrs/week, primarily Tues–Sat, varying with events. Pay: $23–25/hr DOE + sick leave, retirement program, and health insurance reimbursement. To apply, send your resume and a statement of interest to hello@larimerlounge.com with “HIRE ME” in the subject line.

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GREAT EATS!

Our kitchen opens at 5p every night we have a show, so check our concert calendar. Walk-in or make a dinner reservations with us at the link below through Opentable (this is only for the restaurant, the venue is standing general admission and needs a separate ticket).

We have all your BBQ favorites, smoked Angus brisket, vegan jackfruit BBQ, Nashville hot chicken sandwich, pulled pork tacos, white cheddar mac-n-cheese, fried okra, sweet potato fries and more!

Our beautiful back patio is OPEN!

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